Sylvia Lee

Sylvia is a student journalist who discovered her passion for writing in primary school when she wrote a ridiculous epic involving an evil, anthropomorphic pencil with plans for world domination named Chi Chi. She loves trying out trendy eateries (as long as they're dairy free and especially if they're vegan) and investigating the cool and unusual.

Let’s Do Brunch

Sydney’s The Brunch lady is bringing healthy, affordable food to the East. Twenty-four-year-old Natasha Pillion…

Be your best self.

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